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- PRODUCT
USES AND BENEFITS
#4065
17/20
Whole Kosher
4/1 gallon. Hint of garlic defines distinctive Kosher flavor. Approx.
18/gallon. School lunch vegetable alternative. Shelf stable. Sell
individually. Refrigerate after opening. Plastic jars. Screw on lids.
#4066
25/30
Whole Dills
4/1 gallon. School lunch vegetable alternative. Sell individually.
Approx. 27/gallon. Shelf stable, refrigerate after opening. Plastic
jars. Screw on lids.
#4067
25/30
Whole Kosher
4/1 gallon. Hint of garlic defines distinctive Kosher flavor. Approx.
18/gallon. School lunch vegetable alternative. Shelf stable. Sell
individually. Refrigerate after opening. Plastic jars. Screw on lids.
#1062
50/60
Whole Dills
5-gallon pail. Extra large pickles best for selling individually.
Shelf stable. Approx. 55/5 gallon pail. Refrigerate after opening
#1063
50/60
Whole Kosher
5-gallon pail. Hint of Garlic defines distinctive flavor of this extra
large Kosher pickle best for selling individually. Approx. 55/5 gallon
pail. Shelf stable. Refrigerate after opening
#1064
85/100
Whole Dills
5-gallon pail. Same size as 17/20 count in 4/1 gallon. School lunch
vegetable alternative. Sell individually. Refrigerate after opening.
Approx. 90 per pail.
#1065
85/100
Whole Kosher
5-gallon pail. Hint of Garlic defines distinctive Kosher flavor. School
lunch vegetable alternative. Shelf stable. Refrigerate after opening.
Approx. 90 per pail.
#1066
125/150
Whole Dills
5-gallon pail. Same size as 25/30 count in 4/1 gallon. School lunch
vegetable alternative. Sell individually. Shelf stable. Refrigerate
after opening. Approx. 140 per pail.
#4010
1/8"
Smooth cut sliced dill
4/1 gallon. Approx. 625 slices/jar. Use as plate garnish, on sandwiches,
hamburgers. #1 Quality. 1/8" thick. Classic Dill flavor. Shelf
stable. Refrigerate after opening. Plastic jars. Screw on lid.
#4000
1/8"
Krinkle Kut sliced dill
4/1 gallon. Sometimes called Waffle cut. Approx. 625 slices/jar. Use
as plate garnish, on sandwiches, hamburgers. #1 Quality. 1/8"
thick. Classic Dill flavor. Shelf stable. Refrigerate after opening.
Plastic jars. Screw on lid.
#1010
1/8"
Smooth cut sliced dill
5-gallon pail. Approx. 2600 slices/pail. +/- 200 slices, 20 lb.
drained weight. Classic Dill flavor. Use as plate garnish, on sandwiches,
hamburgers. #1 Quality. Shelf stable. Refrigerate after opening.
#1000
1/8"
Krinkle Kut sliced dill
5-gallon
pail. Approx. 2600 slices/pail. Classic Dill flavor. Use as plate
garnish, on sandwiches, hamburgers. #1 Quality. Shelf stable. Refrigerate
after opening.
#1012
1/8"
Smooth sliced dill
5-gallon
pail. Approx. 3100 slices/pail. Classic Dill flavor. Use as plate
garnish, on sandwiches, hamburgers. #1 Quality. Shelf stable. Refrigerate
after opening.
#1002
1/8"
Krinkle Kut sliced dill
5-gallon
pail, 3100ct.. Approx. 3100 slices/pail. +/- 200, 23 lb. drained weight.
Classic Dill flavor. Use as plate garnish, on sandwiches, hamburgers.
#1 Quality. Shelf stable. Refrigerate after opening.
#1017
1/8"
Smooth sliced dill
5-gallon
pail. Approx. 3700 slices/pail. Classic Dill flavor. Use as plate
garnish, on sandwiches, hamburgers. #1 Quality. Shelf stable. Refrigerate
after opening.
#1007
1/8"
Krinkle Kut dill
5-gallon
pail. 3700 slices/pail. Classic Dill flavor. Use as plate garnish,
on sandwiches, hamburgers. #1 Quality. Shelf stable. Refrigerate after
opening.
#4020
3/16"
Krinkle Kut sliced dill
4/1
gallon. Approx. 410 slices/jar. Classic Dill flavor. Use as plate
garnish, on sandwiches, hamburgers when customer prefers a thicker
slice of pickle. #1 Quality. Shelf stable. Refrigerate after opening.
#1101
Processed
Kosher Spears
5-gallon
pail. Approx. 350 spears/pail. Hint of Garlic defines distinctive
Kosher flavor. Use as plate garnish, salad and food bars. Approx.
5-6" in length. #1 Quality. Shelf stable. Refrigerate after opening.
#4080
Processed
Kosher Spears
4/1
gallon. Approx. 100 spears/jar. Hint of Garlic defines distinctive
Kosher flavor. Use as plate garnish, salad and food bars. Approx.
3-4" in length. #1 Quality. Shelf stable. Refrigerate after opening.
#1110
Processed
Fillets
5-gallon
pail. Approx. 1050 slices/pail. Long flat sliced dill pickle. Use
as plate garnish, salad and food bars, Sub sandwiches. Classic Dill
flavor. #1 Quality. Shelf stable. Refrigerate after opening.
#1014
Economy
1/8" Smooth sliced dill
5-gallon
pail. Approx. 2100 slices/pail. Larger slices than #1 with a few more
hollow centers. #2 Quality. Shelf stable. Refrigerate after opening.
#1314
Economy
1/8" Smooth sliced dill
3.5-gallon
pail, 2100ct. Approx. 2100 slices/pail +/- 200 slices. 21 lb. fill
weight. Larger slices than #1 with a few more hollow centers. #2 Quality.
Shelf stable. Refrigerate after opening.
#1004
Economy
1/8" Krinkle Kut sliced dill
5-gallon.
Approx. 2100 slices/pail. Larger slices than #1 with a few more hollow
centers. #2 Quality. Shelf stable. Refrigerate after opening.
#1304
Economy
1/8" Krinkle Kut sliced dill
3.5-gallon.
Approx. 2100 slices/pail. Larger slices than #1 with a few more hollow
centers. #2 Quality. Shelf stable. Refrigerate after opening.
#4011
Economy
1/8" Smooth sliced dill
4/1-gallon
jars, Approx. 500 slices/jar. Larger slices than #1 with a few more
hollow centers. #2 Quality. Shelf stable. Screw on lid. Refrigerate
after opening.
#4001
Economy
1/8" Krinkle Kut sliced dill
4/1-gallon
jars, Approx. 500 slices/jar. Larger slices than #1 with a few more
hollow centers. #2 Quality. Shelf stable. Screw on lid. Refrigerate
after opening.
#4070
Whole
Sweets. 180/200ct/jar
4/1gallon plastic. Approx. 1/2"-3/4" diameter. 2-2 1/2"
long. Use as plate garnish, salad bars, catering trays, cheese trays.
Classic sweet flavor in a small to medium size whole. #1 Quality.
Screw on lid. Refrigerate after opening.
#4075
Sweet
Slices. 1/4" Krinkle Kut
4/1
gallon plastic. Approx. 375 slices/ gallon. Less expensive alternative
to whole sweets. Use as plate garnish, catering trays, cheese trays,
salad and food bars. #1 Quality. Screw on lid. Refrigerate after opening.
#4090
Sweet
Relish. #1
Quality.
80% solids. 27 Brix. 1/8x1/8x3/16" chop. NOT ground. No fillers
or extenders. Uses: Tartar Sauce, Hot dogs, sauces, salad recipes.
4/1 gallon plastic jars. Screw on lid. Refrigerate after opening.
#1070
Sweet
Relish. #1
Quality.
80% solids. 27 Brix. 1/8x1/8x3/16" chop. NOT ground. No fillers
or extenders. High volume applications. 5-gallon pail. Refrigerate
after opening.
#4093
Sweet
Cubes
High
Quality Cubes. Slightly larger chip than sweet relish. 27 Brix. No
fillers or extenders. Uses: Tartar Sauce, sauces, salad recipes. 4/1
gallon jar. Screw on lid. Refrigerate after opening.
#4095
Dill
Relish
Chopped
dill pickles. 75% solids. No extenders or fillers. 1/8x1/8x3/16"
chop. Classic dill flavor. Use in place of sweet relish for a different
flavor profile. Tartar sauce, hot dogs, salad recipes. 4/1 gallon
plastic jars. Screw on lid. Refrigerate after opening.
#1075
Dill
Relish
5-gallon
pail. High volume applications. Same product as 4/1 gallon. Refrigerate
after opening.
#1081
REFRIGERATED
Whole Kosher Dills
55/65ct.
5-gallon pail. Classic Kosher Deli Style flavor. Crunchy bite. Made
from fresh cucumbers, not cooked or cured. Must be continually refrigerated
at 36-38 degrees Fahrenheit. Sell whole pickle in Deli sub shops.
#1082
REFRIGERATED
Whole Kosher Dills
85/100ct.
5-gallon pail. Classic Kosher Deli Style flavor. Crunchy bite. Made
from fresh cucumbers, not cooked or cured. Must be continually refrigerated
at 36-38 degrees Fahrenheit. Sell whole pickle in Deli sub shops.
#1186
REFRIGERATED
Spears
320/360ct.
5-gallon pail. Classic Kosher Deli Style flavor. Crunchy bite. Made
from fresh cucumbers, not cooked or cured. Must be continually refrigerated
at 36-38 degrees Fahrenheit. Use as plate garnish, sub sandwich add
on, salad and food bars, catering trays, meat and cheese trays. 1/4th
cut Approx. 3 1/2" long.
#1185
REFRIGERATED
Spears
230/270ct.
5-gallon pail. Classic Kosher Deli Style flavor. Crunchy bite. Made
from fresh cucumbers, not cooked or cured. Must be continually refrigerated
at 36-38 degrees Fahrenheit. Use as plate garnish, sub sandwich add
on, salad and food bars, catering trays, meat and cheese trays. 1/4th
cut Approx. 4 1/2" long.
#1083
REFRIGERATED
Chips
1/4"
Krinkle Kut. 140/5-gallon pail. Classic Kosher Deli Style flavor.
Crunchy bite. Made from fresh cucumbers, not cooked or cured. Must
be continually refrigerated at 36-38 degrees Fahrenheit. Use where
customer wants to upgrade from a processed, but does not want the
cost of a spear. Use as plate garnish, sub sandwich add on, salad
and food bars, catering trays, meat and cheese trays.
#1087
REFRIGERATED
Spears
95/110ct.
2-gallon pail. 230/270 count. This is packed for smaller applications
where 5-gallon pail is not acceptable. Must be continually refrigerated
at 36-38 degrees Fahrenheit.
#1088
REFRIGERATED
Bread N Butter Chips
1/4"
Krinkle Kut. 2-gallon pail. Approx. 550 slices/pail. Distinctive sweet
& sour taste. Just like your grandmother used to make. Nursing
homes love this product as it has a lower salt content than dills.
Made from fresh cucumbers, not cooked or cured. Must be continually
refrigerated at 36-38 degrees Fahrenheit. Use as plate garnish, salad
and food bars, catering trays.
#1083
REFRIGERATED
Pickle Fillets
250-300ct,
2-gallon pail. Long slice pickle. Classic Kosher Deli Style flavor.
Crunchy bite. Made from fresh cucumbers, not cooked or cured. Must
be continually refrigerated at 36-38 degrees Fahrenheit. Great for
Deli Sub shops. Use in place of spears as plate garnish, allows customer
option of eating separately or on sandwich. Use in salad and food
bars, meat and cheese trays.
#4201
Mild
Giardineria Mix
4/1
gallon. Dilled Vegetable mix. Contains Cauliflower chunks, Carrot
coins, celery pieces, red pepper strips, whole pepperoncini. Use as
plate garnish, on salad and food bars. Plastic jar, Screw on lid.
Refrigerate after opening.
#4200
Pepperoncini
Pepper
Imported
from Greece. 4/1 gallon. Uses: plate garnish, salad and food bars,
sub sandwiches, on pizzas, meat and cheese trays. Not too hot, but
has some character. Want more heat? Put 3-5 pieces of jalapeno slices
and a teaspoon of jalapeno juice in jar and let sit for a couple days.
Plastic jar, screw on lid, refrigerate after opening.
#4101
Mild
Cherry Peppers
Mixed
color. 80% green, 20% red. 4/1 gallon glass jar. Screw on lid. MUST
refrigerate after opening. Use as plate garnish, salad and food bars.
Want more heat? Put 3-5 pieces of jalapeno slices and a teaspoon of
jalapeno juice in jar and let sit for a couple days.
#4102
Banana
Pepper Rings
Yellow
banana peppers sliced 1/4' thick. 4/1 gallon glass jars. Screw on
lid. Refrigerate after opening. Use as plate garnish, salad and food
bars. Great on sub sandwiches. Want more heat? Put 3-5 pieces of jalapeno
slices and a teaspoon of jalapeno juice in jar and let sit for a couple
days in the refrigerator.
#6000
Fresh
Pak Kosher Spears
6/10
cans. 80/90/can. Approx. 3" in length. Hint of garlic flavors
this spear used mainly in schools and locations where cooler space
is short. Can be used on sandwiches, plate garnishes, meat and cheese
trays. Refrigerate after opening. Best flavor if chilled before serving.
#4103
Sliced
Jalapeno Peppers
4/1
gallon glass pack. Screw on lid. Better than canned with a couple
distinct advantages. No need to place in another container after opening,
will not have tinny-can taste. Use on Mexican pizzas, salad and food
bars, plate garnishes. Chop to make nacho cheese sauce. Bread and
deep fry for appetizer. Refrigerate after opening.
#4104
Whole
Jalapenos
4/1
gallon glass pack. Screw on lid. Better than canned with a couple
distinct advantages. No need to place in another container after opening,
will not have tinny-can taste. Use on Mexican pizzas, salad and food
bars, plate garnishes. Chop to make nacho cheese sauce. Bread and
deep fry for appetizer. Refrigerate after opening.
#4160
Pickled
Okra
6-1/2
gallon glass jars. Screw on lid. Okra is a 2 1/2" - 3" long
vegetable used as plate garnish, or on salad and food bars. Bread
and deep fry as appetizer. Refrigerate after opening.
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